Year 4

I think I am on year 4 of using my RV oven for storage. I am loving my new NuWave Bravo XL. It is an improvement on the bulky one I used to use. And the induction plate rounds out my "stove" choices.
This article was in the RVNewsletter and I could relate.
Made a Keto pumpkin pie in the new Bravo XL to see if it was worthy enough to share on Thanksgiving and it is.
Quick Tip
A deduction about induction
In response to a tip on how to keep the inside of your RV cool when needing to cook in a pan or skillet, Rob Stewart puts in his two cents’ worth: “We have been using a portable induction cooktop. It is nearly 100% efficient at heating the pan and not the surrounding air. We also use it in the cooler temperatures because, unlike propane, it releases no extra water vapor into the coach.”