Recipe: CORN SALAD 9/7/2015
Category: Side dish
3 cans Mexicorn (whole kernel corn with red & green bell peppers),
drained
8 oz dairy sour cream
8 oz small curd cottage cheese
3 tbsp prepared mustard
Dash hot pepper sauce
3 green onions, sliced
large bag Fritos corn chips (regular curly size, NOT Scoops ; probably 6
or 7 oz bag)
Pour the corn into a large serving bowl. In a medium bowl, combine dairy
sour cream, cottage cheese, mustard and hot pepper sauce. Pour over corn
in large bowl and add green onion slices. Stir to blend well. Just
before serving, crush Fritos and add to salad, stirring to combine.
Makes a lot! Storm, Neighbors, and Mice.
We had quite a storm last night getting over 2 inches of rain in a short period of time. They say we are in for another round tonight. Our tiny house is so well insulated that we cannot hear rain or wind. That is a good thing.
We have new neighbors on the south. Butch has met the mister and is pleased that he will be a neighbor. He is employed, has a partner, apparently in his 50's and from Ida Grove. So far so good. Not aware if he knows the houses history but this morning when I returned from my bike ride a nice big kitty was asking to be let in so I assume it is theirs. Cats will not be hunters unless they are taught by their mamas. I sure hope this one has been taught. Our mouse count is up to 5. Butch picked up some stick pads from Leo and the last one we caught was on a pad. The whole idea of it makes me cringe however at 4:00 am this morning I awoke to chewing noises in the breezeway so I was willing to be more aggressive in our battle. That is where we caught number 5.
No comments:
Post a Comment